By Bob's Red Mill
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First tagged by A Research It Maven "Just the facts please"
Customer tags: healthy eating, breakfast, natural, dried fruit, dried, bake, baking, dessert, fiber, figs, calcium, iron
Review & Description
Figs are a wonderful addition to baked goods or even just added to cereals and yogurts. Natural sweet and delicious they can be used in place of raisins or dates in your favorite recipes. Figs are naturally high in fiber and a good source of potassium, calcium and iron. Read more
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